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	<title>Irish Attic &#187; Entree</title>
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	<description>living green - reduce - reuse - recycle - refashion - remake</description>
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		<title>These Crumbs Aren&#8217;t Just for the Birds</title>
		<link>http://www.kco1.net/blog/2009/06/these-crumbs-arent-just-for-the-birds/</link>
		<comments>http://www.kco1.net/blog/2009/06/these-crumbs-arent-just-for-the-birds/#comments</comments>
		<pubDate>Sat, 06 Jun 2009 14:43:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Entree]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Storage]]></category>
		<category><![CDATA[bread crumbs]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[crackers]]></category>
		<category><![CDATA[fish cakes]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[potato chips]]></category>
		<category><![CDATA[tortilla chips]]></category>

		<guid isPermaLink="false">http://www.kco1.net/blog/?p=866</guid>
		<description><![CDATA[Next time you end up with a bag full of crumbs don&#8217;t toss them out, use them to make tonight&#8217;s dinner. These tips work for any type of crumbs, potato chips, tortilla chips, crackers &#8230; Use the crumbs to coat: chicken crab, salmon or tuna cakes potato cakes pork chops lamb chops Use the crumbs [...]]]></description>
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		<title>Practically Free Bread Pudding</title>
		<link>http://www.kco1.net/blog/2009/04/practically-free-bread-pudding/</link>
		<comments>http://www.kco1.net/blog/2009/04/practically-free-bread-pudding/#comments</comments>
		<pubDate>Mon, 06 Apr 2009 18:51:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Entree]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[crust]]></category>
		<category><![CDATA[pudding]]></category>
		<category><![CDATA[sandwich]]></category>

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		<description><![CDATA[Don&#8217;t toss out all those crusts cut from your children&#8217;s sandwiches! Use them to make a delicious bread pudding. Label two gallon-size ziplock freezer bags, &#8220;Sweet Bread Pudding Crusts&#8221; and &#8220;Savory Bread Pudding Crusts&#8221;. Now when you cut the crusts from a sweet flavored sandwich such as peanut butter and jelly store them in the [...]]]></description>
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