Next time you end up with a bag full of crumbs don’t toss them out, use them to make tonight’s dinner. These tips work for any type of crumbs, potato chips, tortilla chips, crackers …
Use the crumbs to coat:
- chicken
- crab, salmon or tuna cakes
- potato cakes
- pork chops
- lamb chops
Use the crumbs in place of bread crumbs in:
- meatloaf
- meatballs
- crab, salmon or tuna cakes
- potato cakes
- gnocchi
- casserole topping
- tomato bread soup
